Nou rapportit entouor les fronmages d’la Fèrme du Mangni à Saint Pièrre dans Les Nouvelles Chroniques du Don Balleine dé Noué 2006 (Vol. II No.15). Un bliu fronmage d’siez ieux a justément gângni un prix dans la compétition mondiale du fronmage:
In the four years Classic Herd has been making cheese, they have been successful at a number of awards, including winning silver at the British Cheese Awards, but this is their highest achievement to date. Their successful entry on this occasion, Golden Blue, comes from the farm’s soft cheese range.
Mrs Quénault said that they were delighted, especially as this is the highest award gained to date by a cheese made in the Channel Islands.